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Charcoal grilled skewers and cold dishes in the beer garden this Saturday! Think grilled squid, smoked chicken, kelp salad, and cold macaroni.

You might recognize Eddie from some of our favourite Toronto restaurants like Mhel, Sunny’s Chinese, or MIMI Chinese. His pop-up Night Saloon is a tribute to the comforting street food and home cooking culture of his hometown, Jinan, China.

If you’ve been curious about what Eddie’s up to, this is your chance. Food starts at 12 and goes until 6 or sold out. See you this weekend!

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